tag:blogger.com,1999:blog-10611609.post51711489237671844..comments2024-03-28T06:16:05.361-05:00Comments on One Hot Stove: Onion Chutney: Less is MoreNupurhttp://www.blogger.com/profile/03890441057480820053noreply@blogger.comBlogger33125tag:blogger.com,1999:blog-10611609.post-60869261043015268852008-07-05T16:40:00.000-05:002008-07-05T16:40:00.000-05:00Nupur,Local Indian grocery stores usually keep raw...Nupur,<BR/><BR/>Local Indian grocery stores usually keep raw mango on shelves all year round. <BR/><BR/>SumiAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-10611609.post-46472367742486456902008-07-02T17:09:00.000-05:002008-07-02T17:09:00.000-05:00That is a lovely chutney, would work very well wit...That is a lovely chutney, would work very well with idlis too! Two of my favorite onions fixes - thinly sliced red onions mixed with left over green chutney and a squirt of lime (this is my next favorite after onions pickled in vinegar, especially if the green chutney was made with mint) :)<BR/>And the second is my mom's ultra quick tamatar-pyaaz. Thin long slices of onions, tomatoes and green Shwetahttps://www.blogger.com/profile/17511798993446093798noreply@blogger.comtag:blogger.com,1999:blog-10611609.post-54019681076930754922008-07-02T09:10:00.000-05:002008-07-02T09:10:00.000-05:00Hi Nupur,pls do visit my blog sometime and add me ...Hi Nupur,<BR/><BR/>pls do visit my blog sometime and add me to ur blog roll if u can...<BR/><BR/><BR/>thank u<BR/><BR/>VedaVedahttps://www.blogger.com/profile/08377645966506473596noreply@blogger.comtag:blogger.com,1999:blog-10611609.post-25622353984767114782008-07-02T09:05:00.000-05:002008-07-02T09:05:00.000-05:00Hi Nupur,Your blog is very good and interesting! k...Hi Nupur,<BR/><BR/>Your blog is very good and interesting! keep up the good work!<BR/><BR/>VedaVedahttps://www.blogger.com/profile/08377645966506473596noreply@blogger.comtag:blogger.com,1999:blog-10611609.post-24701372804520664392008-07-01T21:48:00.000-05:002008-07-01T21:48:00.000-05:00That chutney looks really delicious. I like ur add...That chutney looks really delicious. I like ur addition of tamarind to it for tht tang..Yum ..KonkaniBloggerhttps://www.blogger.com/profile/12548964544467506434noreply@blogger.comtag:blogger.com,1999:blog-10611609.post-73997370659598562612008-07-01T15:01:00.000-05:002008-07-01T15:01:00.000-05:00simple dish with onions - koshimbir with chopped ...simple dish with onions - koshimbir with chopped tomatoes and onions with a dash of salt, sugar and 1 tbl spoon of peanut powder - optionally u can add a tempering of 1 finely chopped green chilli , ghee and jeera - yum !!snehalhttps://www.blogger.com/profile/05424472675257755663noreply@blogger.comtag:blogger.com,1999:blog-10611609.post-18017984518893082142008-07-01T06:33:00.000-05:002008-07-01T06:33:00.000-05:00Enjay- The minute I read your comment, I had to ru...<B>Enjay</B>- The minute I read your comment, I had to run and scribble "baby onions" on my shopping list! Pickles baby onions with saag-chawal sounds perfectly delicious. <BR/><BR/><B>Sujatha</B>, Glad you liked it. <BR/><BR/><B>Sameera</B>, Sure, one could add ginger-garlic but the real reason I made this was the enjoy the pure taste of the browned onions. <BR/><BR/><B>Cathy</B>, LOL those Nupurhttps://www.blogger.com/profile/03890441057480820053noreply@blogger.comtag:blogger.com,1999:blog-10611609.post-24703460232857601182008-07-01T00:18:00.000-05:002008-07-01T00:18:00.000-05:00hey .. a surprise for you @ my bloghey .. a surprise for you @ my blogDeepthi Shankarhttps://www.blogger.com/profile/09265582365496843998noreply@blogger.comtag:blogger.com,1999:blog-10611609.post-86106581196634672132008-07-01T00:09:00.000-05:002008-07-01T00:09:00.000-05:00I make quite a few coconut free chutnies and this ...I make quite a few coconut free chutnies and this is one of them. Good, isn't it? I love thogayal (chammandi), a spicy thick coconut chutney made with browned onions. Its heavenly.Aparna Balasubramanianhttps://www.blogger.com/profile/02989967318453941084noreply@blogger.comtag:blogger.com,1999:blog-10611609.post-80124428444905432922008-06-30T20:16:00.000-05:002008-06-30T20:16:00.000-05:00Your chutney looks delicious enough to eat alone! ...Your chutney looks delicious enough to eat alone! And I loved Pille's orange and onion salad too.Lisa (Show Me Vegan)https://www.blogger.com/profile/06222499189852950447noreply@blogger.comtag:blogger.com,1999:blog-10611609.post-25207169042432283642008-06-30T19:30:00.000-05:002008-06-30T19:30:00.000-05:00Oh that looks good and I like the idea of adding t...Oh that looks good and I like the idea of adding the tamarind to it.Cynthiahttps://www.blogger.com/profile/01565340772467109199noreply@blogger.comtag:blogger.com,1999:blog-10611609.post-68046032396611521512008-06-30T17:55:00.000-05:002008-06-30T17:55:00.000-05:00I make a similar chutney, adding some ginger and g...I make a similar chutney, adding some ginger and garlic and season it at the end. Looks delicious, Nupur! :)Kalaihttps://www.blogger.com/profile/05006583549096167541noreply@blogger.comtag:blogger.com,1999:blog-10611609.post-44914365049531879992008-06-30T16:34:00.000-05:002008-06-30T16:34:00.000-05:00btw, Sig has chosen Tamarind for JFI this month . ...btw, Sig has chosen Tamarind for JFI this month . you can send this to her too :)Poojahttps://www.blogger.com/profile/14046975223820190015noreply@blogger.comtag:blogger.com,1999:blog-10611609.post-48097974574829885202008-06-30T16:33:00.000-05:002008-06-30T16:33:00.000-05:00we make dry subji using onion with little oil n ot...we make dry subji using onion with little oil n other spices and salt thats it. D and me both loves it a lot . a very quick dish too. Your post inspired me to post that. <BR/>I have already though of something for "Less is More " .Was planning to post , will post is little later as i just posted something for Sia's MBP ha ha ha...Poojahttps://www.blogger.com/profile/14046975223820190015noreply@blogger.comtag:blogger.com,1999:blog-10611609.post-20417048764827821742008-06-30T15:18:00.000-05:002008-06-30T15:18:00.000-05:00Dear Nupur, only to know Im publishing right now t...Dear Nupur, only to know Im publishing right now two recipes of your in my blog www.canelakitchen.blogspot.com to the roundup of T&T your recipes are so nice!!! I like a lot!! xxGloriaGloria Bakerhttps://www.blogger.com/profile/03055543111865966546noreply@blogger.comtag:blogger.com,1999:blog-10611609.post-18725626537086366652008-06-30T14:57:00.000-05:002008-06-30T14:57:00.000-05:00hi nupur,to this add freshly powdered one spoon of...hi nupur,to this add freshly powdered one spoon of coriender seeds and 1/2 tsp og cumin seeds.<BR/><BR/>it just tastes yummy,better than only onions,chilli and tamarind.Unknownhttps://www.blogger.com/profile/04083105947572162112noreply@blogger.comtag:blogger.com,1999:blog-10611609.post-41413518743874402812008-06-30T12:59:00.000-05:002008-06-30T12:59:00.000-05:00Hi, I love this recipe! Will definitely try the ta...Hi, I love this recipe! Will definitely try the tamarind version soon. I rarely use coconuts myself, so chutneys usually are improvised impromptu for dosa and idli. I make the onion chutney by sauteeing the onion and red chillies with chutney dal or with chopped tomatoes, or sometimes with coriander leaves. I have also tried just grinding all ingredients along with ginger first (when I am really Shreyahttps://www.blogger.com/profile/02433445420008639630noreply@blogger.comtag:blogger.com,1999:blog-10611609.post-29169015476133039812008-06-30T11:34:00.000-05:002008-06-30T11:34:00.000-05:00A few months back I hosted our bookclub meeting. ...A few months back I hosted our bookclub meeting. The book was 'Tea and Pomegranates' a book about childhood memeoies of Kashmir and its intricate ties with food, I made chapli kabab (recipe from book) for my buddies and as an afterthought added as an accompaniment a salad of thinly sliced onions, minced green chillies, coriander and a hefty squirt of lime. Well, as we were eating and discussingAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-10611609.post-48149882501543972872008-06-30T08:39:00.000-05:002008-06-30T08:39:00.000-05:00quite a simple and yummy chutney nupur!and, i cant...quite a simple and yummy chutney nupur!<BR/>and, i cant make do without onions in the pantryAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-10611609.post-66550682954046857782008-06-30T08:29:00.000-05:002008-06-30T08:29:00.000-05:00Hi Nupur! Thanks for this post. I tried to make th...Hi Nupur! Thanks for this post. I tried to make this once with raw onions. But it didn't taste good. I'll definately try this receipe... may be today.<BR/><BR/>Also, we can add little Kairee (raw mango) for a tang.<BR/><BR/>Thanks.<BR/>SumiAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-10611609.post-4614356886948802872008-06-30T05:07:00.000-05:002008-06-30T05:07:00.000-05:00wow never realised that making chutney was this si...wow never realised that making chutney was this simple .. looks really yummyDeepthi Shankarhttps://www.blogger.com/profile/09265582365496843998noreply@blogger.comtag:blogger.com,1999:blog-10611609.post-16782283481400229702008-06-30T00:20:00.000-05:002008-06-30T00:20:00.000-05:00Lovely :-) I have also started making all kinds of...Lovely :-) I have also started making all kinds of chutneys to go with idlis and dosas :-) or even rice!Raagahttps://www.blogger.com/profile/14736416344880614248noreply@blogger.comtag:blogger.com,1999:blog-10611609.post-84011128757089797152008-06-29T22:46:00.000-05:002008-06-29T22:46:00.000-05:00Onion chutney is my favourite go to when I dont ha...Onion chutney is my favourite go to when I dont have coconut at hand - I just add a tbsp of chana dal to the ingredients you have used and it gives a wonderful texture!<BR/><BR/>MiriMirihttps://www.blogger.com/profile/13676408925598600874noreply@blogger.comtag:blogger.com,1999:blog-10611609.post-14254727875822315812008-06-29T22:19:00.000-05:002008-06-29T22:19:00.000-05:00My fav simple onion chutney would be to blend shal...My fav simple onion chutney would be to blend shallots, cayenne pepper, salt and tamarind and mix in some oil..coconut oil the better..and you have a yummy dip for your dosas and idlis...Rachelhttps://www.blogger.com/profile/00173342308331759005noreply@blogger.comtag:blogger.com,1999:blog-10611609.post-9364291084279170392008-06-29T22:02:00.000-05:002008-06-29T22:02:00.000-05:00nice chutney,..btw tried ur pavbhaji fro street fo...nice chutney,..btw tried ur pavbhaji fro street food itwas yummmy...notyet100https://www.blogger.com/profile/12079779480407514805noreply@blogger.com